Weekend Menus
Friday - SundayOur tasting menus will change monthly based on seasonal ingredients from our own Grand View Farms.
Four Course Tasting Menu
*A 5% living wage surcharge will be added to all checks. This charge does not go to the servers.
It is used to help pay a living wage to our "heart of the house" employees at both GV and the GV Farm.
They work hard behind the scenes to help create the GV experience and allow our front-of-the-house staff to better serve you.*
*20 percent service charge added to all tasting menus*