Father's Day Menu

Thai inspired - rib eye strips, green papaya, cilantro, mixed greens, GV Farms julienned vegetables, red wine & garu sauce

Salmon belly poke tacos, sesame oil, avocado, red onions, pickled onion, cilantro, avocado crema

Tempura fried zucchini, saba, mint aioli

Truffle cheese potato ravioli, wild mushroom butter sauce, aromatics

Mt. Hamilton grass-fed beef, pork & veal bolognese, porcini mushrooms, house-made pappardelle

Squid ink spaghetti, shrimp, calamari, almond Sicilian pesto

Airline chicken breast, heirloom cherry tomatoes, garlic, chives, lemon butter

40 day wet/dry aged, midollo and cognac green peppercorn sauce

Eggplant parmigiano involtino